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The Oyster Loaf, San Francisco, 1940sThe imagination and talent of menu illustrators often blows us away and The Oyster Loaf is a perfect example of this. Created by the celebrated artist and author Andrew Loomis*, it shows a voluptuous, brunette mermaid riding a lobster side saddle in this 1940s menu. The oyster loaf a thick chunk of crusty bread hollowed out and stuffed with breaded and fried oysters is an important part of San Francisco's dining history. The story goes that in the

For decades

the eldest son of Queen Victoria

where we lived

brown and sugary doughnuts to emerge hot from the machines

fires and serious storms

Jimmy Durante

We haven't changed a thing on this amazing menu and have chosen the interior to reproduce as a print or poster

propelled by some unseen force

Two champagnes were also on offer

Based on that success

made an astounding impression on the American public

celebrity chef Gordon Ramsay had his wedding there